Chinese Food
All Recipes
Radish in oyster sauce
Simple and healthy home cooking
Rice with Taro
Recently, children often eat baozi pancakes for breakfast. They don't want to eat any more. What a direct doll. OK. Let's change the taste. Make a simple version of taro soft rice. Children like to eat soft and glutinous taro rice. It's very fra... ...
Poached egg, asparagus, sweet potato and cheese breakfast
Today, I tried sweet potato puree with cheese. It's really delicious. It's worth trying. With stir fried vegetables. A nutritious breakfast is so simple
Stir fried spicy beans
The delicacy of childhood. I remember that many years ago, the most classic and the lowest wine for people to drink a little wine was this fried spicy bean. The ingredients of this dish are various and nutritious. For girls, this dish is rich in... ...
Carbon water circulation fat reducing meal
Steamed dumplings with full skin beef and pickled vegetable stuffing + mixed bean skin + water milk. The more fat reduction period, the more greedy my mouth is. I want to eat all kinds of food. Yesterday, I saw the sun drying of various kebabs a... ...
Pork liver with chopped peppers
I have the impression that the pork liver in my hometown is made with chopped peppers. This way of eating hasn't changed in 30 years, so I don't eat any other taste of pork liver.
Roast wheat
The difference between the way of cooking wheat and baozi is not big. The difference is that there is no need to ferment the dough without kneading the pattern. So it's easier to cook wheat. This time, it's the southern version of nuomi Shaomai.... ...
Fried dumplings with bamboo shoots
It's the most tender season of spring bamboo shoots around the Qingming Festival. This fried dumpling is also my family's unique skill. My mother often makes fried dumplings when she was young. My grandfather sells fried dumplings on the street ... ...
Three color stir fry. Simple, nutritious and healthier
It's very simple. The nutrition of carrots, the freshness of spinach and mung bean sprouts, the appetizer of breakfast, and the vitality of the whole day ~
Yanjing U8 spicy chicken gizzard with beer
When it comes to chicken gizzards, I'm sure many friends like them. But they are delicious and not easy to make. It's troublesome to deal with them. It's not easy to stir fry chicken gizzards without fishy smell. Today, I'm going to bring you a ... ...
Fried shredded pork with fish sauce
I just finished the pineapple sweet and sour pork challenge from netizens two days ago. Today, I opened the refrigerator and got another package of chicken breast meat. What happened? Don't even look at the refrigerator before shopping? Some peo... ...
Low fat mushroom in cold sauce
Lose weight three points practice seven points eat. So when losing weight, do not diet to lose weight. It's easy to rebound. So when losing weight, eat good every meal. Then you have to study the fat reduction meal. It's delicious and not fat. I... ...
Yanjing U8 beer clam
I don't know when. Shellfish have become the main force of the night market. You can see clams in all kinds of ways in the streets. Those clams with red and green peppers and oil. You can't help seeing the flow of water. I used to order one when... ...
Yanjing U8 beer sheep scorpion
For eating, the pleasure of life is to drink and eat meat. Meat is better than meat. Wine is better than wine. Recently, it's rainy. I want to eat all kinds of beer cooked dishes at home. For example, beer, sheep and scorpion. I really love this... ...
Beef with peas
I remember when I was at school, sometimes I would make pea beef in the school canteen. It must be a hot dish. I like its fresh taste. Until now, I also order this dish when I'm outside. It's also a good wine dish. Compared with the fireworks ou... ...
Braised pig's feet with beer
Pig's hoof is rich in collagen, which is enjoyed by men, women and children. When it is made, beer is added to make the meat softer and more delicious. The meat processed by beer is more tasty. Pig's hoof is also the best choice for wine and veg... ...
Mushroom with mashed garlic
A dish that is not enough. Super fast. Kwai, even the soup must be destroyed together. Ha ha ha. It's super healing.
